Seasonal
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Pasta

Cherry tomatoes burst in olive oil. August does the work again.

Keep

  • Pasta
  • Olive oil and garlic

August adds

Start with
  • Cherry tomatoes, left whole
Choose from
  • Fresh basil
  • Roasted bell pepper strips
  • A thin slice of jalapeño

Variations

Cherry tomatoes + basil The simplest version. The tomatoes are the sauce.
Cherry tomatoes + roasted pepper + basil If you have leftover roasted peppers, fold them in.
Cherry tomatoes + jalapeño + cotija If you want heat and something salty at the end.

Finish

Let the tomatoes sit in a hot pan with olive oil, undisturbed, until they start to burst — about 4 minutes. Then press gently and let the liquid reduce. Add garlic after, basil last, always after the heat is off.